So, these can be eaten like meatloaf, maybe with a little salsa on top. OR they can be wrapped up in lettuce, which is what I did, and eat it like a taco. OR you can crumble them a bit on a salad for a taco salad! I personally liked them wrapped up in lettuce, Mike ate them that way (after he saw what a great idea it was) with some tomato. I got this recipe from someone else on Facebook (Ideal Protein – Lohja, Finland) if you want to look them up, lots of great recipes!
I will be making these again for sure, they were really good and better than when I just made taco meat to put on a salad. I think it’s something about baking them.
So here are the ingredients for the loaves and another ingredient list for homemade taco seasoning because all taco seasonings I have found have sugar in them! Read more…
What is better than meatloaf? Meatloaf sandwiches the next day?
My family loves meatloaf, I love meatloaf… what is not to like? Meat, ketchup…. okay I know some people don’t like ketchup so use BBQ sauce. I don’t make fancy meatloaf with cheese in it or bbq sauce. I have tried different recipes but the kids always wants this meatloaf.
Now with meatloaf there are tons of things you can use as a filler. I use breadcrumbs and will always use breadcrumbs (or hot dog bun crumbs) it’s what I like. Now I have heard of people using oatmeal, crackers, stale cereal…. and many other things. Use what you want, but know it does change the texture and flavor. I normally use white bread but we once had some potato buns left over and I used them, I could totally tell a difference.